As is standard practice at any family get together that envolves a large piece of meat, I am usually the one tasked with it’s cooking, it’s cutting/carving or both.
This year for Christmas, g’ma cooked up a very nice Prime Rib. I only had to cut it.
Almost looks like I know what I’m doing.
Leave a Reply
Comment moderation in full effect!
All comments at donburnside.com are moderated by my first rate team of robot warriors, ready to do battle with all the nare-do-wells that stalk the interwebs!
Besides, it's only your first comment (per IP address if you are commenting from work and home) that the robot warriors have to approve. After that it should be clear saling! If not, contact db and I'm sure he'll hook you up.
Finally, for those of you in the know, Markdown is available as it a very small set of HTML tags. If you are scratching your head, don't worry, it's just geek stuff. You can still comment!
Thanks for stopping by!







